Cairns offers a vast variety of unique and high quality foods that are primarily sourced locally. Cairns is rich in indigenous culture and the traditional owners of the land are passionate about sharing their ancient bush tucker recipes with you.
Many of Far North Queensland’s award winning restaurants specialize in authentic bush tucker foods, as well as premium local produce, native game and Australian meats including crocodile, emu and kangaroo.
Cairns is situated on the Australian coastline making it a hotspot for fresh seafood. The city’s thriving tourism industry attracts world-renowned chefs, providing a selection of amazing cuisines and recipes to cater for all international markets. No wonder Far North Queensland’s restaurants rank among the best in Australia.